Enjoy Homemade Pie Without Picking Up a Rolling Pin
There’s no such thing as a bad time for pie. Cake might be the dessert king of birthday parties, but pie takes center stage for just about every other celebration. So, this begs the question, “Why don’t more people make their own pies?” Well, the reason is simple—pies are pretty pesky to make. Handcrafting each component—the crust, the filling, and the decoration—is a test of patience and persistence. By the time you’ve completed making your own pie, you’ll be thinking, “Sheesh! Was this worth it?”
Luckily for you, we’ve got the lowdown on the best pies to order online. This way, you can enjoy a slice of homemade pie without ever having to pick up your rolling pin. Made by baking professionals and expertly shipped straight to your doorstep, each of our pies is back by our 100% satisfaction guarantee. With a promise like that, you just know our pies have to be good.
But, enough chit-chat. Let’s talk about types of pies!
Pecan Pie
Our Pecan Pies are a perfect combination of crunchy and smooth textures. It all begins with our flaky, buttery crust. Tender and crumbly, our crust is good enough to eat on its own. But, the real star of the show is our pecan filling—a silky, caramel-like custard made with warm brown sugar and real vanilla extract. Topped with pecan halves and baked till just set, our Pecan Pies are great on their own or topped with a scoop of slow-churned vanilla bean ice cream.
Fudge Pie
Our Fudge Pies are as rich and indulgent as a piece of homemade fudge. That’s thanks to our decadent fudge pie filling made with whole eggs and semi-sweet chocolate. Poured atop our buttery, tender pie crust and baked till deeply golden brown, our Fudge Pies are characterized by a crackly, brownie-like top. We recommend serving each slice with an indulgent swirl of whipped cream. And, if you’re feeling extra fancy, top your slice with a maraschino cherry—just for fun!
Fudge Pecan Pie
Our Fudge Pecan Pies are the perfect cross between a slice of our Pecan Pie and a slice of Fudge Pie. That’s because we combine the best component of both desserts into one super pie! Of course, our super pie starts with the best pie crust possibly ever made. We then pour a thick, chocolate-infused, caramel filling on top, before adding a generous sprinkling of pecan halves. Baked till beautifully set, our Fudge Pies indulge both chocolate and nut lovers alike!
Next Time You Have a Hankering for Pie…
…think Collin Street Bakery! Because our bakery makes more than just delicious fruitcakes. We bake a whole range of delectable, hand-crafted desserts—like our award-winning selection of pies. Order one of our three delectable, mail-order flavors today to put us to the test!
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